Tuesday, 15 April 2008

Garlic and walnut spaghetti

Miller is ill today and because I didn't feel like bundling the kids up and out to go shopping I decided to see what I could make with what I had in and the result was a gorgeous and super speedy spaghetti. Heres the recipe and it did me and the two rascals:

1 clove garlic
teaspoon green pesto
3 mushrooms
small handful of broken up walnuts (great for your source of omega 3)
olive oil

Cook up some spaghetti. Heat some olive oil and lightly fry the garlic, pesto and mushrooms. Throw in the walnuts last and cook for a couple of minutes. Throw the pasta in the pan with the rest and add a touch more oil and some black pepper. Serve. If I'd have had a green salad to accompany the dish it would have been perfect but it was still pretty good!


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